Don Antonio Basil Pasta Sauce is crafted in Italy using seasonal, farm-fresh produce and traditional Italian methods. Made from a blend of Italian tomato pulp and cherry tomato puree, this sauce is gently simmered with basil, onions, carrots, celery, garlic, and extra virgin olive oil to deliver a naturally sweet, aromatic, and balanced flavour. With no added sugar and a clean, honest ingredient list, it reflects the true simplicity of authentic Italian home cooking.
Versatile and ready to use, this sauce is perfect for classic pasta dishes, layering into lasagne, topping pizzas, enriching vegetable bakes, or adding depth to soups and stews. Its smooth, herb-forward profile makes it a staple for quick, flavourful meals.
Usage: Simply heat for 6 minutes and serve.
Ingredients:
Tomato pulp and cherry tomato puree
Extra virgin olive oil
Onions
Carrots
Celery
Basil
Sea salt
Garlic
Pepper
Acidity regulator (citric acid)
Pasteurised
Made with Italian grown tomatoes
Storage: Store in a cool, dry place. Refrigerate after opening and consume within 3–4 days.



