Hillside goodness, straight to your table

We are excited to welcome local, regenerative eggs from Tin Shed Farm to our shelves. Sourced from the beautiful foothills of the the hinterland, these eggs are a perfect match for conscious consumers who care not just about flavour, but also about farming ethics and sustainability.

Nestled in the lush hinterland of Crohamhurst, Tin Shed Farm is a small, family-run property where the rhythm of the land sets the pace. The farmers began their journey on a blank canvas of rolling green paddocks and a big vision — to grow food honestly, sustainably, and in deep connection with nature. Over the years, they’ve built a thriving regenerative farm guided by respect for soil health, biodiversity, and animal wellbeing.

At Tin Shed Farm, the hens roam freely across open pastures, foraging under the sun and scratching in the grass as nature intended. This kind of farming is slower, but the rewards are clear: golden-yolked eggs that are rich in flavour, nutrition, and integrity. By avoiding chemicals and focusing on soil regeneration, the farmers are nurturing not just their animals, but the very land that sustains them.

For conscious consumers, Tin Shed Farm represents everything we value — transparency, care, and connection. Every carton of their eggs tells a story of ethical farming, local resilience, and a shared belief that real food should nourish both people and the planet. The farm’s commitment to chemical-free, regenerative practices means you can feel good about what you’re eating and the positive ripple it creates in our food system.

We love that Tin Shed Farm is local — less than an hour from our store — which means their eggs reach us fresh from the nest, not from faraway supply chains. There’s something grounding about knowing your eggs come from a hillside farm where the farmers know each hen and every patch of pasture by heart.

At Greensmith Grocers, we’re proud to support local producers like Tin Shed Farm — the ones working quietly, thoughtfully, and sustainably to bring real food to our community. Their eggs are more than a breakfast staple; they’re a reminder of what’s possible when we choose to eat consciously and support those who farm with heart.