Baby Arancini Porcini Mushroom 12 Pack 500g Arancinomania Antichi Sapori

Product Details

• Product Name: Baby Arancini – Porcini Mushroom

• Brand: Arancinomania

• Tagline: A taste of Sicily

• Origin: Made in Western Australia

• Pack Size: 12 Pack

• Net Weight: 500g

• Serving Style: Heat & Serve

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Description

Our Porcini Mushroom Baby Arancini are handcrafted rice balls coated in golden breadcrumbs and filled with a rich, creamy porcini mushroom risotto. Each bite captures the authentic flavor and aroma of traditional Sicilian street food, made convenient for modern kitchens.

Simply heat and serve to enjoy the perfect combination of crunchy exterior and tender, flavorful center.

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Ingredients (Typical)

Note: For a full ingredient list, refer to the product’s packaging.

• Arborio rice

• Porcini mushrooms

• Parmesan cheese

• Onion & garlic

• Olive oil

• Bread crumbs

• Herbs & seasoning

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Cooking Instructions

1. Oven (Preferred):

   • Preheat oven to 180°C.

   • Place arancini on a lined baking tray.

   • Heat for 12–15 minutes or until golden and heated through.

2. Air Fryer:

   • Heat at 180°C for 8–10 minutes.

3. Microwave (for convenience):

   • Heat on high for 2–3 minutes.

Ensure product is heated through before serving.

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Serving Suggestions

• Serve with marinara sauce, aioli, or truffle mayonnaise.

• Perfect as a starter, party snack, or side dish.

• Pair with Italian red wine or sparkling prosecco for a true Sicilian experience.

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Storage

• Keep frozen until ready to use.

• Once thawed, do not refreeze.

• Store at –18°C or below.

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Nutritional Information (Approximate per 100g)

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About Arancinomania

Arancinomania celebrates the vibrant street food culture of Sicily, reimagined for Australian tables. Founded with a passion for authentic Italian flavors, every batch is made with locally sourced ingredients and traditional techniques — delivering the true taste of Sicily with every bite.