BioOrto Ortolana Pasta Sauce is a wholesome, garden-inspired blend of organic Mediterranean vegetables simmered with ripe tomatoes and aromatic herbs. Crafted using traditional Italian methods, this sauce brings together courgettes, aubergines, peppers, onion, carrot, celery, and garlic for a naturally sweet, savoury, and full-bodied flavour.
Versatile and ready to use, it’s ideal for stirring through pasta, layering into vegetable bakes, using as a pizza topping, or adding depth to soups, casseroles, and slow-cooked dishes. Made entirely from high-quality organic ingredients, this sauce delivers authentic Italian character in every jar.
Ingredients:
Organic tomato pulp (40%)
Organic tomato puree (37%)
Organic courgettes (4%)
Organic aubergines (4%)
Organic peppers (4%)
Organic extra virgin olive oil (3%)
Organic onion (2.5%)
Organic carrot (2.4%)
Organic celery* (2%)
Salt
Organic garlic
Organic parsley
*Contains celery — an allergen that may cause reactions in sensitive individuals.
Storage: Refrigerate after opening. Consume within 3–5 days.



