Product Description
Spice up your dinner with our Free Range Tandoori Chicken, crafted from Australian free-range chicken and infused with a vibrant blend of Indian-inspired spices. Marinated to perfection, it delivers rich, smoky flavour and tender texture in every bite.
Perfect for wraps, salads, grain bowls, or served alongside rice and naan — this wholesome option brings a taste of the tandoor straight to your table.
Free from artificial additives, gluten, and preservatives, this protein-packed dish is a simple way to eat well and feel great.
Ingredients
Free-range chicken breast (minimum 96 %), yoghurt (cow’s milk), tandoori spice mix (spices including turmeric and paprika, lemon juice, garlic, ginger, salt, vegetable oil).
Cooking Instructions
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Microwave: Heat on high for 1½ – 2 minutes.
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Pan fry: Medium heat for 3 – 4 minutes, turning occasionally.
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Air fry: 180 °C for 5 minutes.
Storage
Keep refrigerated at 0 – 4 °C. Consume within 5 days of opening.
Made in Australia using 100 % free-range chicken.
| Weight | 0.0000 g |
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