Product Description
Enjoy authentic Middle Eastern flavour with Bite Me Fine Foods Organic Vegetarian Falafels — handcrafted from 48-hour activated organic chickpeas and cooked in pure coconut oil for that perfect crisp texture.
These falafels are 100% plant-based, vegan, and gluten- and soy-free, offering a clean, protein-rich meal that’s as nourishing as it is tasty.
Made using organic, locally grown ingredients, they’re perfect for wraps, salads, or as a quick snack straight from the oven.
Healthy, wholesome, and full of flavour — these falafels make plant-based eating easy and delicious.
Ingredients
Organic Zucchini (35%), Organic Potato, Organic Spring Onion, Organic Dill, Organic Mint, Organic Quinoa, Organic Coconut Oil, Organic Rice Flour, Organic Hemp Seeds, Himalayan Salt.
Contains: No gluten, soy, or animal products.
Certified Organic (ACO Certified).
Made in Australia from at least 96% Australian ingredients.
Nutritional Information (per 85g serve)
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Energy: 817kJ
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Protein: 6.8g
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Fat (Total): 10.1g
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Saturated Fat: 8.0g
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Carbohydrates: 19.6g
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Sugars: 3.0g
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Sodium: 345mg
Heating Instructions
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Sandwich Press: 3 minutes
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Pan Cook: 3 minutes
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Microwave: 1 minute
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Oven (Preheated 180°C): 6 minutes
For frozen product: double cooking time.
Storage Instructions
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Keep refrigerated at 4°C.
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Consume within 5 days of opening.
| Weight | 0.0000 g |
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