Black Rice Noodles 225g by Spiral are premium gluten-free noodles crafted from black rice, known for its rich colour, earthy flavour, and naturally occurring antioxidants. These noodles offer a unique, nutty taste and firm texture that stand up well in both hot and cold dishes.
Their striking dark purple-black colour makes them an appealing choice for salads, stir-fries, soups, rice-paper rolls, poke bowls, and fusion-style meals. Quick to prepare and versatile, they pair easily with vegetables, tofu, sauces, and broths, adding both flavour and visual appeal to your cooking.
Naturally gluten-free, vegan, and dairy-free.
Usage Instructions
Soak or boil noodles according to packet directions until soft, then drain.
Rinse briefly with cold water after cooking to prevent sticking.
Use in stir-fries, salads, soups, curries, or spring rolls.
Toss with your favourite sauces, vegetables, herbs, or proteins.
Storage Instructions
Store in a cool, dry place away from moisture and direct sunlight.
Keep sealed when not in use.
Reseal tightly after opening to maintain freshness.





