Brown Rice Ramen 88g from Spiral Foods combines smooth wheat and brown rice noodles with a rich shoyu style soup base. The noodles contain brown rice flour at nineteen percent and sea salt. The soup powder features tapioca dextrin, shoyu powder at thirty percent made from soybean, wheat and sea salt, sea salt, yeast extract powder, garlic, ginger, white pepper, onion, sesame oil, dried green onion and bamboo shoot powder.
The result is a balanced and flavourful bowl with gentle umami depth and a comforting aroma. It cooks quickly and can be enjoyed on its own or with added vegetables, tofu, seaweed or fresh herbs for an even more nourishing meal.
Ingredients
Noodles made from wheat flour, brown rice flour at nineteen percent and sea salt
Soup powder made from tapioca dextrin, shoyu powder at thirty percent made from soybean, wheat and sea salt, sea salt, yeast extract powder, garlic, ginger, white pepper, onion, sesame oil, dried green onion and bamboo shoot powder
Nutritional Information
Per serve 450 grams
Energy 1215 kilojoules
Protein 11.3 grams
Fat total 2.2 grams
Fat saturated less than 1 gram
Carbohydrates 55.4 grams
Sugars 1.8 grams
Sodium 1309 milligrams
Per 100 grams
Energy 270 kilojoules
Protein 2.5 grams
Fat total less than 1 gram
Fat saturated less than 1 gram
Carbohydrates 12.3 grams
Sugars less than 1 gram
Sodium 291 milligrams
Usage Instructions
Place noodles and soup powder into a pot with water.
Bring to a gentle boil and cook until the noodles are soft.
Serve hot.
Add vegetables, tofu or extra seasonings for a heartier bowl.
Storage Instructions
Store in a cool dry place.
Keep sealed until ready to use.
| Weight | 0.0000 g |
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