Classic Gochujang Kimchi Ketchup – Balanced Heat and Umami Depth
Gaga’s Classic Gochujang Kimchi Ketchup is a bold yet balanced blend of Korean-inspired gochugaru chilli, organic fermented soy and anchovy sauce. It delivers the savoury depth of kimchi, the richness of gochujang and the familiar comfort of tomato-based ketchup – all in one umami-packed condiment.
Fermented ingredients like ginger, garlic and nappa cabbage give it a natural tang and complexity, while anchovy sauce enhances the savoury finish.
Use it on fries, burgers, dumplings, BBQ meats, noodles, eggs or anywhere you want a spicy-savoury kick.
Ingredients:
Gochugaru chilli, ginger, garlic, nappa cabbage, organic fermented soybean paste, sugar, salt, anchovy sauce.



