Ceres Organics Coconut Flour is a simple, single-ingredient flour produced from certified organic coconuts. The coconut flesh is dried and finely milled to create a soft, lightweight flour with a gentle coconut aroma and neutral flavour profile that works across a wide range of recipes.
Coconut flour behaves differently to grain-based flours, absorbing more liquid and contributing structure when used thoughtfully. It is commonly used in baking, as well as in cooking applications where moisture balance and texture are important. This flour is well suited to home kitchens that prioritise organic ingredients and minimally processed pantry staples.
Ceres Organics is known for sourcing organic raw materials and maintaining straightforward production methods. This coconut flour reflects that approach, offering a clean, versatile ingredient that integrates easily into both sweet and savoury dishes without dominating flavour.
Key Benefits
-
Made from 100 percent certified organic coconut
-
Finely milled for consistent texture and performance
-
Suitable for baking and everyday cooking
-
Mild coconut flavour that complements many recipes
-
Single-ingredient pantry staple
Ingredients
100% Certified Organic Coconut Flour
Directions
Use as directed in recipes. Coconut flour absorbs more liquid than wheat flour, so smaller quantities are typically required. Increase liquid ingredients or eggs when substituting in baking.
Additional Information
Coconut flour is produced after fresh coconut meat is dried and ground into a fine powder. Unlike cereal flours, it contains no grains, which means it behaves differently during cooking and baking. Recipes using coconut flour often rely on careful ratios to achieve the desired texture, particularly in baked goods.
In everyday use, coconut flour can be incorporated into pancakes, muffins, slices, and home-style breads. It is also used in small amounts as a thickener for soups and sauces, or blended into smoothies where it adds body without overpowering other ingredients. Many cooks choose to combine coconut flour with other wholefood flours to balance structure and moisture.
Ceres Organics places a strong emphasis on organic farming practices and long-term sustainability. By sourcing certified organic coconuts, the brand supports agricultural methods that focus on soil health and responsible land use. This makes coconut flour a practical choice for households seeking organic alternatives within their regular cooking routine.
From a food science perspective, coconut flour has been studied for its functional properties in baking and food formulation. Research published through PubMed Central explores how coconut flour behaves in recipes and how it differs from grain-based flours in structure and moisture absorption.
If you are looking to build a well-rounded organic baking pantry, you may wish to explore more organic flours and baking ingredients available at Greensmith Grocers.
Always read the label to double-check ingredients before consumption.



