Raw Living Fermented Beetroot – Sweet, Tangy & Probiotic-Rich
Discover a delicious twist on traditional beetroot with Gaga’s Fermented Beet Slices. Naturally lacto-fermented, these beets offer a perfect balance of sweet earthiness and zesty acidity, with a crisp texture that elevates every meal—from salads and burgers to grazing boards and bowls.
Each jar contains finely sliced, certified organic beetroot, fermented for over 3 weeks to unlock natural probiotics and deeper flavour. No vinegar, no pasteurisation—just real, raw, living food.
Each box contains six 420g jars of fermented beet slices.
Why You’ll Love Them:
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? Sweet & Tangy Flavour – A perfect harmony of natural beet sweetness and mild acidity.
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? Certified Organic Ingredients – Beetroot, wild starter culture (cabbage & water), and sea salt.
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?? Naturally Lacto-Fermented – No vinegar or pasteurisation; bursting with live probiotics.
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? Versatile & Vibrant – Finely sliced for easy use in salads, burgers, wraps, sandwiches, grazing boards, and more.
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? Gut-Friendly & Nutrient-Rich – Probiotic-rich, high in fibre, packed with antioxidants and enhanced nutrient absorption thanks to fermentation.
Nutritional Benefits:
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? Supports gut health with naturally occurring probiotics
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? High in dietary fibre for digestion and microbiome support
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? Rich in antioxidants and anti-inflammatory compounds
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? Enhanced bioavailability – fermentation makes nutrients easier for the body to absorb
Look After Me:
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Keep refrigerated at 0–4°C
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Ensure vegetables are submerged under brine using a clean utensil
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Unopened: Lasts up to 3 months
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After opening: Enjoy within 3 weeks
Fizzy Jar? Lucky You!
A little fizz means it’s alive and thriving. Our ferments are unpasteurised, naturally active, and brimming with probiotic goodness.




