Product Overview
Pepe Leon’s Kitchen Orecchiette is a fresh, authentic Italian-style pasta made locally with traditional methods. Meaning “little ears” in Italian, orecchiette has a concave shape that naturally catches sauce, cheese, vegetables or meat, making every bite full of flavour. Supplied in a 250g pack, it’s ideal for classic dishes like orecchiette with sausage and broccoli, pesto, or tomato-based sauces.
Cooking Instructions
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Bring a large pot of salted water to the boil.
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Add pasta and cook until al dente, stirring occasionally.
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Drain and mix immediately with your favourite sauce.
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Best served hot for ideal texture and flavour.
Storage Information
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Keep refrigerated.
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Once opened, consume within a few days.
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Can be frozen. Thaw in the fridge before cooking.
Why You’ll Love It
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Traditional orecchiette shape that holds sauce perfectly
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Fresh pasta for fast, gourmet-quality meals
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250g pack – ideal for 2 to 3 servings
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Perfect for hearty, rustic sauces or simple olive oil dishes
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Locally crafted using authentic pasta techniques
| Weight | 0.0000 g |
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