Harrissa Paste 190ml Chinchilli

A Fiery, Authentic North African Chilli Paste

Ignite your dishes with Chinchilli Harissa Paste 190ml, a richly spiced, aromatic chilli paste inspired by traditional North African flavours. Crafted with a blend of chillies, garlic and warming spices, this bold paste adds instant depth, heat and complexity to everyday meals. Whether you’re marinating, roasting, grilling or stirring through sauces, it delivers a vibrant burst of flavour in every spoonful.

Rich, Versatile & Full of Character

Chinchilli Harissa is all about elevating flavour. Add it to roasted vegetables, mix it into yoghurt, smear it on meats before grilling, or spoon it over slow-cooked dishes for a spicy, tangy finish. Its thick, aromatic texture makes it a must-have for anyone who loves cooking with bold, warming spice blends.

How to Use

Stir through couscous, grains, soups or stews

Mix with yoghurt or mayo for a quick spicy dip

Rub onto chicken, lamb or fish before cooking

Add to roasted veg for smoky heat

Spread onto sandwiches, wraps or burgers

Stir into pasta or sauces for a fiery kick

Serving Suggestions

Perfect with Mediterranean and Middle Eastern dishes, BBQ meats, salad bowls, roasted veggies, eggs, dips and marinades.

Storage Instructions

Refrigerate after opening.

Use within 4–6 weeks for best flavour.

Keep sealed and store in a cool, dry place before opening.

Why You’ll Love It

Authentic North African flavour

Versatile in marinades, sauces and dips

Bold, aromatic and naturally spicy

Perfect for home cooks who love heat and depth

A flavour-packed upgrade to any savoury dish

A fiery, flavour-forward kitchen essential — elevate your cooking with Chinchilli Harissa.