Mungalli Mango Greek Yoghurt 375g is handcrafted using biodynamic full cream milk and organic mango. Following traditional methods, the yoghurt is strained through cheesecloth to create a thick, creamy and indulgent Greek-style texture.
This yoghurt is naturally lactose free with added lactase enzyme and contains live cultures for digestive health. Made without artificial flavours or preservatives, it combines the freshness of real mango with the richness of Mungalli’s biodynamic dairy.
Why Choose Mungalli Mango Greek Yoghurt
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Made from biodynamic full cream milk
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Flavoured with real organic mango
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Traditional Greek-style, strained for a creamy and thick texture
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Lactose free with lactase enzyme
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Contains live yoghurt cultures
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No artificial flavours, colours or preservatives
Ingredients
Biodynamic Full Cream Milk
Organic Mango
Organic Sugar
Jam Setter (Pectin & Calcium Citrate)
Lactozym (Lactase Enzyme)
Culture
Pack Size
375g tub



