Ingredients
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Australian tomatoes (90%)
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Olive oil
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Garlic
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Onion
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Fresh basil
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Oregano
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Salt & pepper
Gluten-free and vegan friendly.
No artificial preservatives, colors, or added sugar.
Cooking Instructions
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Stovetop: Pour sauce into a saucepan and heat gently over medium heat for 5–7 minutes, stirring occasionally.
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Microwave: Transfer to a microwave-safe bowl, cover, and heat for 2–3 minutes, stirring halfway through.
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Serve with:
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Fresh pasta such as spaghetti, ravioli, or gnocchi
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Meatballs, grilled vegetables, or seafood
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As a base for pizza or baked dishes
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Storage Instructions
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Keep refrigerated below 4°C.
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Consume within 3 days of opening.
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Suitable for freezing: Freeze on the day of purchase and thaw completely before heating.
Serving Suggestions
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Toss with al dente pasta and top with grated Parmesan and fresh basil.
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Use as a dipping sauce for garlic bread or arancini.
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Combine with chili flakes or olives for a spicy, southern Italian twist.



