Experience the authentic taste of Japan with Organic Genmai Miso 400g by Spiral. Crafted from organic whole soybeans and organic brown rice, this miso is naturally fermented using traditional methods to develop a deep umami richness, balanced saltiness, and earthy flavour profile.
Genmai miso is renowned for its wholesome character and versatility. Use it to elevate miso soups, broths, stir-fries, marinades, glazes, salad dressings, and nourishing bowls. Its smooth, savoury taste adds depth and nutrition to both modern and traditional dishes.
Ingredients
Organic whole soybeans
Organic brown rice
Water
Sea salt
Koji spores
Nutritional Information
Per 15g
Energy: 115 kJ
Protein: 1.7 g
Fat (Total): <1 g Saturated: <1 g Carbohydrates: 2.9 g Sugars: 1.8 g Sodium: 684 mg Per 100g Energy: 769 kJ Protein: 11 g Fat (Total): 5.8 g Saturated: <1 g Carbohydrates: 19.3 g Sugars: 12 g Sodium: 4560 mg Usage Instructions Dissolve 1–2 teaspoons in warm (not boiling) water for a classic miso soup. Add to broths, sauces, stir-fries, dressings, or marinades for rich umami flavour. Stir into cooked dishes at the end of cooking to preserve beneficial enzymes and maintain flavour. Storage Instructions Keep refrigerated after opening. Store sealed in a cool, dry place away from direct sunlight. Use a clean utensil each time to maintain freshness.



