Quark is a classic German-style fresh cheese, prized for its smooth, creamy consistency—similar to mascarpone or fromage frais—but with a gentle tartness thanks to added ABC yogurt cultures. Widely used across Northern Europe, it’s one of the most versatile dairy products you can keep in your kitchen.
Schulz Organic Dairy’s Organic Natural Quark is an ideal substitute for cottage cheese, mascarpone, crème fraîche or sour cream. Spread it on sourdough with smoked salmon, chives and rocket for a savoury snack, or enjoy it sweet with a generous smear of your favourite jam or honey on toast. Its delicate flavour and adaptable texture make it perfect for baking, cooking, blending into dips or enjoying straight from the tub.



