Organic Shoyu 250ml Spiral Foods
$7.69
6 in stock
Spiral Organic Shoyu is a traditionally brewed Japanese soy sauce made from organic whole soybeans and organic wheat. Rich, savoury, and perfectly balanced, it’s ideal for seasoning, dipping, marinades, and everyday cooking.
250ml – Certified Organic
Organic Shoyu 250ml from Spiral Foods is an authentic, naturally brewed Japanese soy sauce. It is made from organic whole soybeans, organic wheat, sea salt and koji spores, fermented slowly using traditional methods to develop a deep and balanced umami flavour.
This shoyu is perfect for enhancing stir fries, noodles, soups, broths, dressings, rice dishes, vegetables, tofu and dipping sauces. With clean organic ingredients and no artificial additives, it brings true Japanese character to home cooking.
Ingredients
Organic whole soybeans
Organic wheat
Water
Sea salt
Koji spores
Nutritional Information
Per 10 millilitres
Energy 26 kilojoules
Protein less than 1 gram
Fat total 0 grams
Fat saturated 0 grams
Carbohydrates less than 1 gram
Sugars 0 grams
Sodium 616 milligrams
Per 100 millilitres
Energy 259 kilojoules
Protein 9 grams
Fat total 0 grams
Fat saturated 0 grams
Carbohydrates 5.7 grams
Sugars 0 grams
Sodium 6163 milligrams
Usage Instructions
Use as a seasoning for stir fries, vegetables, noodles, rice and soups.
Add to dressings, marinades, glazes and dipping sauces.
Drizzle over sushi, dumplings or steamed greens to add depth.
Adjust the amount to suit your taste.
Storage Instructions
Store in a cool dry place before opening.
Refrigerate after opening.
Keep tightly sealed to maintain freshness.
| Weight | 0.0000 g |
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