Creamy, Tangy & Totally Irresistible
Experience a delicious wave of tropical flavour with our Passionfruit Tart Iceblock. Blending the silky richness of organic coconut cream with bright, tangy passionfruit pulp, this frozen treat is crafted to be both refreshing and indulgent. Smooth, luscious and bursting with fruity flavour, it’s a summer classic you’ll want to lick to the very last drop.
Made With Simple, Quality Ingredients
We keep things honest and delicious by using real, clean ingredients.
Ingredients:
Water, Organic Coconut Cream, Sugar, Passionfruit Pulp (12%), Tapioca Starch, Sea Salt, Thickener (Guar Gum).
Allergen Info: May contain soy.
Nutritional Information (per serving – estimate):
(Use your packaging data if you have exact values; these are typical for products with similar ingredients.)
Energy: 350–450 kJ
Fat: 2–4 g
Saturated Fat: 2–4 g
Carbohydrates: 14–20 g
Sugars: 12–18 g
Protein: <1 g
Sodium: <50 mg
Serving Suggestions
Enjoy straight from the freezer for a refreshing treat. Perfect for hot days, dessert cravings, festivals, events, or as a clean-label option for kids and adults alike.
Storage Instructions
Store frozen at or below –18°C.
Do not refreeze once thawed.
Keep sealed or wrapped to preserve flavour and texture.
Why You’ll Love It
Vegan-friendly
Made with organic coconut cream
Real passionfruit pulp for bright, natural flavour
No artificial colours
Creamy, tangy, tropical perfection
A dreamy passionfruit escape — refreshing, creamy and crafted to delight.



