Eumundi Medicine Man Pure Dharma Ghee is a premium, grass-fed clarified butter produced using traditional Ayurvedic practices. Made from pure butter fat, this ghee is lactose-free, casein-free, and suitable for high-heat cooking, making it a nourishing alternative to oils and butter.
In Ayurveda, ghee is considered a supreme healing food. It supports digestion, enhances nutrient absorption, and helps balance all three doshas — Vata, Pitta and Kapha — when used appropriately. Its smooth, rich texture and naturally sweet, caramel-like flavour make it ideal for cooking, baking, coffee blends, Ayurvedic tonics or simply drizzled over meals.
Key Benefits:
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Made from grass-fed butter
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Pure clarified butter (anhydrous milk fat)
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Naturally free from lactose and casein
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High smoke point – ideal for frying, sautéing and roasting
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Supports digestion and nutrient absorption
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Traditionally used in Ayurvedic diets and rituals
Ayurvedic Notes:
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Vata types may enjoy ghee liberally as it is grounding and nourishing.
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Pitta types should enjoy moderate amounts, balancing with cooling spices like cumin, coriander and fennel.
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Kapha types should consume sparingly, ideally with warming spices like ginger, pepper and pippali.
Ingredients:
100% Pure Grass-Fed Ghee (Clarified Butter)



