Organic Times Salted Butter is made from certified organic Australian cream, gently churned to create a rich, creamy butter with a clean, full-bodied flavour. Produced from the milk of free-range cows raised on organic pastures, it reflects a commitment to purity, sustainability and exceptional taste. Perfect for cooking, baking, spreading and elevating simple or gourmet dishes.
Key Benefits
Certified organic
Made from Australian free-range dairy
Smooth, rich salted flavour
Ideal for cooking, baking and spreading
Crafted without additives or preservatives
Directions
Store refrigerated below 4°C.
Keep sealed when not in use.
Allow to soften at room temperature before use for optimal texture.
Always read the product label to confirm ingredients before consumption.
Warnings
Contains milk.



