Shiitake Mushroom Ramen 88g from Spiral Foods combines nourishing whole wheat noodles with a deeply savoury broth made from miso, shiitake mushroom and a blend of aromatic spices. The soup base features red and white miso powders made from soybeans, rice and sea salt, enhanced with real dried shiitake, green onion, garlic, ginger, pepper varieties, shoyu powder and kombu powder which naturally contains iodine.
This ramen delivers comforting umami richness and earthy shiitake depth in a convenient and quick to prepare format. Enjoy it as a simple hot bowl, or add vegetables, tofu, seaweed or fresh herbs for a more complete meal.
Ingredients
Noodles made from whole wheat flour, wheat flour and sea salt
Soup powder made from red miso powder, white miso powder, tapioca dextrin, sea salt, dried shiitake mushroom at three percent, spices including garlic, ginger and red, black and white pepper, shoyu powder made from soybean, wheat and sea salt, dried green onion, onion, sesame oil, yeast extract powder and kombu powder which contains iodine
Nutritional Information
Per serve 450 grams
Energy 1156 kilojoules
Protein 13 grams
Fat total 2.7 grams
Fat saturated less than 1 gram
Carbohydrates 46.8 grams
Sugars 1.8 grams
Sodium 1120 milligrams
Per 100 grams
Energy 257 kilojoules
Protein 2.9 grams
Fat total less than 1 gram
Fat saturated less than 1 gram
Carbohydrates 10.4 grams
Sugars less than 1 gram
Sodium 249 milligrams
Usage Instructions
Place noodles and soup powder in a pot with water and bring to a gentle boil.
Cook until noodles are tender.
Serve hot.
Add vegetables, tofu or extra seasonings if desired.
Storage Instructions
Store in a cool dry place away from moisture.
Keep the package sealed until ready to use.
| Weight | 0.0000 g |
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