This beautifully crafted sour cream pastry from Careme delivers a rich, buttery flavour and tender, flaky texture. Made using traditional methods with premium ingredients, it’s perfect for pies, quiches, tarts and savoury dishes that require a pastry with body, depth and a melt-in-your-mouth finish. The addition of sour cream creates a smooth, flexible dough that is easy to roll, shape and bake to golden perfection.
Key Benefits
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Made with all-butter and sour cream for superior flavour
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Tender, flaky texture ideal for both sweet and savoury baking
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Premium, traditionally made pastry
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Easy to handle, roll and shape
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Versatile for everyday or special-occasion recipes
Ingredients
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Wheat Flour
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Butter (Cream (Milk))
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Sour Cream (Cream (Milk))
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Salt
Allergens
Contains gluten and milk.
Do not consume if you are allergic to any of the ingredients.
Directions
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Keep the pastry chilled until ready to use.
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Lightly flour your surface before rolling.
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Blind-bake if required by your recipe.
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Bake until golden and crisp.
Storage Instructions
Store in the refrigerator. Keep sealed and use promptly after opening.
Additional Information
Careme is known for its premium, hand-crafted pastries using traditional techniques and quality ingredients. This sour cream pastry offers a deep, buttery flavour and reliable structure, making it a favourite for home cooks wanting consistent, professional-style results.
More About This Product
Pastry has long been a cornerstone of both sweet and savoury cooking, valued for its versatility and ability to enhance a wide range of recipes. Sour cream pastry is especially popular for its rich flavour and tender crumb, offering a more luxurious alternative to standard shortcrust. The balance of butter, sour cream and flour creates a smooth dough that bakes beautifully, allowing home cooks to enjoy dependable results with minimal effort. Choosing a traditionally made pastry ensures a clean, high-quality base suited to both classic and modern dishes.
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Always read the label to double-check ingredients before consumption.
| Weight | 0.0000 g |
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