Halfa Sweet Potato Dip – Roasted Kumera & Feta (200g)
Smooth, smoky and irresistibly moreish — this dip combines slow-roasted orange sweet potato (kumera) with creamy Greek feta, olive oil, garlic and aromatic herbs. It’s rich, slightly sweet, savoury and full of flavour, with chunks of feta left intentionally for an extra burst of goodness in every bite.
Fresh herbs and real roasting—not shortcuts—give this dip its authentic flavour, making it a favourite for grazing tables, lunches and easy entertaining.
Naturally gluten free and nonsense free, it’s wholesome, vibrant and totally addictive.
How to Enjoy
Perfect for:
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Dipping with crackers, pita, bread or veggie sticks
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Spreading on wraps, sandwiches or toast
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Adding to salads or grain bowls
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Serving alongside roasted vegetables, meats or BBQ dishes
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Swirled on hummus or paired with labneh on a platter
Ingredients
Roasted sweet potato (kumara), Greek feta, olive oil, garlic, sweet paprika, salt, mixed herbs.
Weight
200g
Storage Instructions
Once opened, keep refrigerated and consume within 1 week.
| Weight | 0.0000 g |
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