A very small bunch and slightly stale ..However ,I understand its difficult with fresh produce.My advice to you is please improve your online process and offer online what is available in store.There were two.people who assisted me when my order was not ready to collect.I had to wait at least one hour.Tam the online process manager rang me and gave me a $20 discount for my next shop.Thank you to the female barista who ended up packing my unavailable to collect order.If not for her it would have been a longer wait.This is not the right way to run a business.Good communication is the key to a well run business.If you have problems with your online process just do the in store process.I like the organic produce and its not wrapped in cling wrap a sharp contrast to supermakets.Plastic makes food go stale very quickly and it out gases..Its extremely bad for health.
Umeboshi Puree 150g Spiral Foods
$13.59
Sale price
$13.59
Regular price
$0.00
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CLICK & COLLECT
Available from Birtinya store
SPECIALIST ADVICE
Naturopath In Store
ORGANIC & QUALITY
Certified organic goods
DESCRIPTION
Umeboshi Puree 150g from Spiral Foods is a traditional Japanese condiment made from organic ume plums that have been salted and naturally fermented. The puree has a bold, tangy and salty flavour that adds depth and brightness to both simple and complex dishes.
The product contains organic ume paste at 98 percent, made from organic ume plums and sea salt. It also includes organic salted shiso leaf extract made from organic shiso leaves, salt and umeboshi plum seasoning. With its smooth texture and intense taste, umeboshi puree is ideal for rice dishes, sushi, dips, sauces, dressings and plant based meals.
Ingredients
Organic ume paste made from organic ume plums and sea salt
Organic salted shiso leaf extract made from organic shiso leaf, salt and umeboshi plum seasoning
Nutritional Information
Per 25 grams
Energy 38 kilojoules
Protein 0 grams
Fat total 0 grams
Fat saturated 0 grams
Carbohydrates 2 grams
Sugars 0 grams
Sodium 2123 milligrams
Per 100 grams
Energy 154 kilojoules
Protein 0 grams
Fat total 0 grams
Fat saturated 0 grams
Carbohydrates 8.1 grams
Sugars 0 grams
Sodium 8492 milligrams
Usage Instructions
Use as a seasoning for rice, sushi, noodles and vegetables.
Add to dressings, dips, marinades, sauces, broths and spreads.
Mix into cooked dishes to add tanginess and depth.
Adjust quantity to suit taste, as umeboshi is naturally strong and salty.
Storage Instructions
Store in a cool dry place before opening.
Refrigerate after opening.
Use a clean utensil each time to maintain quality.
The product contains organic ume paste at 98 percent, made from organic ume plums and sea salt. It also includes organic salted shiso leaf extract made from organic shiso leaves, salt and umeboshi plum seasoning. With its smooth texture and intense taste, umeboshi puree is ideal for rice dishes, sushi, dips, sauces, dressings and plant based meals.
Ingredients
Organic ume paste made from organic ume plums and sea salt
Organic salted shiso leaf extract made from organic shiso leaf, salt and umeboshi plum seasoning
Nutritional Information
Per 25 grams
Energy 38 kilojoules
Protein 0 grams
Fat total 0 grams
Fat saturated 0 grams
Carbohydrates 2 grams
Sugars 0 grams
Sodium 2123 milligrams
Per 100 grams
Energy 154 kilojoules
Protein 0 grams
Fat total 0 grams
Fat saturated 0 grams
Carbohydrates 8.1 grams
Sugars 0 grams
Sodium 8492 milligrams
Usage Instructions
Use as a seasoning for rice, sushi, noodles and vegetables.
Add to dressings, dips, marinades, sauces, broths and spreads.
Mix into cooked dishes to add tanginess and depth.
Adjust quantity to suit taste, as umeboshi is naturally strong and salty.
Storage Instructions
Store in a cool dry place before opening.
Refrigerate after opening.
Use a clean utensil each time to maintain quality.
INGREDIENTS
STORE PICK UP & DELIVERY
Greensmith Grocers is located at
Stockland Birtinya Shopping Centre
Unit 28/8 The Avenue, Birtinya QLD 4575
Monday 8am–6pm
Tuesday 8am–6pm
Wednesday 8am–6pm
Thursday 8am–7pm
Friday 8am–6pm
Saturday 8am–6pm
Sunday 8:30am–5pm