Don Antonio Vodka Pasta Sauce is crafted in Italy using seasonal, farm-fresh produce and traditional culinary methods. Made from premium Italian tomato pulp and cherry tomato puree, combined with cream, vodka, vegetables, and aromatic herbs, this sauce achieves a luxurious, velvety texture and beautifully balanced flavour. The splash of vodka enhances the natural sweetness of the tomatoes, creating the classic richness that defines authentic Italian vodka sauce.
All natural and free from added sugar, this versatile sauce is ideal for creamy pasta dishes, pairing with gnocchi or penne, layering into bakes, or adding depth to chicken and vegetable recipes. Smooth, comforting, and indulgent, it brings restaurant-quality flavour to your everyday cooking.
Usage: Simply heat for 6 minutes and serve.
Ingredients:
Tomato pulp and cherry tomato puree
Cream
Extra virgin olive oil
Onions
Carrots
Celery
Vodka
Basil
Sea salt
Garlic
Pepper
Acidity regulator (citric acid)
Pasteurised
Made with Italian grown tomatoes
Storage: Store in a cool, dry place. Refrigerate after opening and consume within 3–4 days.



