Voodoo Streaky Bacon 180g brings true Southern-style craftsmanship to your kitchen. Created by acclaimed chef George Francisco, this bacon is inspired by traditional American dry-curing methods from the South, where bold flavours and natural smoking are a way of life.
Made from free-range Australian pork belly, Voodoo Streaky Bacon is dry-cured rather than brined, meaning there are no added nitrates—just pure, authentic flavour. Each strip delivers a perfect combination of crispy edges and succulent layers of fat and meat when cooked.
Whether you’re layering it on burgers, wrapping vegetables, adding it to breakfast plates or simply frying it to enjoy on its own, this bacon delivers unmatched depth of flavour and texture.
Why You’ll Love It:
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Free-range Australian pork
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Southern-style dry-cured & naturally smoked
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No added nitrates
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Created by chef George Francisco
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Crispy, flavourful streaky cut
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Ideal for frying, grilling, or barbecuing
Product Size: 180g





