A very small bunch and slightly stale ..However ,I understand its difficult with fresh produce.My advice to you is please improve your online process and offer online what is available in store.There were two.people who assisted me when my order was not ready to collect.I had to wait at least one hour.Tam the online process manager rang me and gave me a $20 discount for my next shop.Thank you to the female barista who ended up packing my unavailable to collect order.If not for her it would have been a longer wait.This is not the right way to run a business.Good communication is the key to a well run business.If you have problems with your online process just do the in store process.I like the organic produce and its not wrapped in cling wrap a sharp contrast to supermakets.Plastic makes food go stale very quickly and it out gases..Its extremely bad for health.
East Timor Maubisse 250g Jasper Coffee
$16.35
Sale price
$16.35
Regular price
$0.00
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CLICK & COLLECT
Available from Birtinya store
SPECIALIST ADVICE
Naturopath In Store
ORGANIC & QUALITY
Certified organic goods
DESCRIPTION
Jasper Coffee’s East Timor Maubisse is a celebrated organic coffee known for its strength, complexity and rich chocolate character. Sourced from long-standing relationships with growers in the Ainaro District, this unique Arabusta varietal delivers an earthy peanut body followed by a deep cocoa finish. Roasted in Australia and loved for its bold profile, it’s ideal for stovetop brews or espresso with a dash of milk.
Flavour Profile
• Dark chocolate
• Earthy peanut body
• Rich cocoa finish
• Strong, clean and complex cup
Grower & Origin Details
Region: Ainaro District, East Timor
Altitude: 800–2200 m
Growing Conditions: Shade grown
Process: Washed, sun dried
Varietal: Arabusta — a natural hybrid of arabica and robusta, offering both strength and depth
Origin Story
Jasper Coffee has sourced East Timor beans for more than two decades, moving in 2000 to the Maubisse cooperative whose improved agronomy, careful picking and washed processing elevated quality and consistency.
This coffee played a foundational role in introducing Fairtrade to Australia, with the Maubisse beans being among the first Organic and Fairtrade Certified coffees roasted nationally.
Revenue from this long-term partnership has helped the cooperative establish eight medical care stations, a birthing centre and 23 mobile clinics serving remote communities.
Recommended Brewing
Espresso
• Dose: 21 g
• Yield: 46 g
• Time: 30 seconds
• Temperature: 93°C
Filter
• Coffee-to-water ratio: 1:16 to 1:17
Ingredients
100% certified organic roasted coffee beans.
Storage
Store in a cool, dry place. Reseal tightly after opening.
Flavour Profile
• Dark chocolate
• Earthy peanut body
• Rich cocoa finish
• Strong, clean and complex cup
Grower & Origin Details
Region: Ainaro District, East Timor
Altitude: 800–2200 m
Growing Conditions: Shade grown
Process: Washed, sun dried
Varietal: Arabusta — a natural hybrid of arabica and robusta, offering both strength and depth
Origin Story
Jasper Coffee has sourced East Timor beans for more than two decades, moving in 2000 to the Maubisse cooperative whose improved agronomy, careful picking and washed processing elevated quality and consistency.
This coffee played a foundational role in introducing Fairtrade to Australia, with the Maubisse beans being among the first Organic and Fairtrade Certified coffees roasted nationally.
Revenue from this long-term partnership has helped the cooperative establish eight medical care stations, a birthing centre and 23 mobile clinics serving remote communities.
Recommended Brewing
Espresso
• Dose: 21 g
• Yield: 46 g
• Time: 30 seconds
• Temperature: 93°C
Filter
• Coffee-to-water ratio: 1:16 to 1:17
Ingredients
100% certified organic roasted coffee beans.
Storage
Store in a cool, dry place. Reseal tightly after opening.
INGREDIENTS
STORE PICK UP & DELIVERY
Greensmith Grocers is located at
Stockland Birtinya Shopping Centre
Unit 28/8 The Avenue, Birtinya QLD 4575
Monday 8am–6pm
Tuesday 8am–6pm
Wednesday 8am–6pm
Thursday 8am–7pm
Friday 8am–6pm
Saturday 8am–6pm
Sunday 8:30am–5pm