GF Mung Bea Spaghetti 250g Olive Green Organics

Olive Green Organics GF Mung Bean Spaghetti is an organic gluten free pasta made from a blend of organic mung bean, organic rice, and organic quinoa. It offers a practical alternative to traditional wheat pasta, with a composition that works well across a range of everyday meals, from simple tomato-based dishes to vegetable-focused cooking.

The inclusion of mung bean gives this pasta a slightly different texture compared to standard rice pasta, while still remaining easy to prepare and familiar to use.

Key Benefits

• Organic gluten free spaghetti made with mung bean, rice, and quinoa
• Suitable for a wide range of pasta dishes and everyday meals
• Made from a short list of clearly defined organic ingredients
• Versatile option for plant-based and wholefood cooking

Ingredients

Organic Mung Bean (52%), Organic Rice, Organic Quinoa (8%).

Directions

Cook in a large pot of boiling water until tender. Stir occasionally to prevent sticking. Drain and rinse lightly if desired, then combine with your preferred sauce, vegetables, or protein.

Free From

Gluten free.

For more general information about the health benefits of mung beans and how they are used in everyday diets.

If you are exploring more options in this category, you can browse the full Greensmith Grocers pasta and sauce range here.

Always read the label to double-check ingredients before consumption.