Gluten Free Organic Quinoa & Rice Pasta Fusilli 250g Olive Green Organics

Olive Green Organics Gluten Free Organic Quinoa & Rice Pasta Fusilli is a dry pasta made from organic rice and organic quinoa. It is a practical pantry staple for anyone looking for gluten free pasta that still works well in everyday cooking.

Key Benefits

• Made with organic rice and organic quinoa
• Gluten free pasta for everyday cooking
• Fusilli shape that holds sauce well
• Straightforward ingredient list with no unnecessary extras

Ingredients

Organic Rice, Organic Quinoa (23%).

Directions

Bring a large saucepan of water to the boil. Add the pasta and cook until tender or to your preferred texture. Stir occasionally during cooking, then drain and serve with your preferred sauce, vegetables, legumes, or protein.

Always read the label to double-check ingredients before consumption.