Gluten Free Pappardelle 250g Pepe Leon

Pepe Leon’s Kitchen Gluten Free Pappardelle brings traditional Italian pasta to gluten-free dining without compromising on taste or texture. Made with care using quality gluten-free ingredients, these wide ribbon-style noodles are perfect for capturing hearty sauces, ragù, creamy mushroom, or butter and sage.

Each 250g pack is locally produced and air-dried for that true artisan bite—light, silky, and satisfying. Whether you’re gluten intolerant, coeliac, or simply choosing gluten free, this pappardelle delivers an authentic pasta experience everyone can enjoy.

Cooking Instructions
Cook in boiling water until al dente, then drain and pair with your favourite sauce.

Storage
Store in a cool, dry place.