Mungalli Silken Tofu 300g

Mungalli Silken Tofu 300g is a soft-style tofu crafted from certified Demeter biodynamic soybeans. It has a smooth, custard-like texture that blends easily, making it perfect for both sweet and savoury dishes. Use it in soups, miso broth, desserts, smoothies, sauces, dressings, or as a creamy base in plant-based recipes.

This tofu is naturally high in plant-based protein, gluten-free, dairy-free, and suitable for vegan and vegetarian diets. Made with minimal ingredients, it offers a clean and versatile option for home cooks looking for quality organic tofu.

Why Choose Mungalli Silken Tofu

• Made from certified biodynamic soybeans

• Smooth, creamy texture ideal for blending and soft dishes

• High in plant-based protein

• Dairy-free, gluten-free, suitable for vegans and vegetarians

• Versatile ingredient for desserts, soups, sauces, and drinks

Ingredients

Certified Demeter Bio-Dynamic Soybeans, Filtered Water, Firming Agent (Calcium Sulphate)

Pack Size

300g vacuum-sealed pack