I love the Furikake range so much I've bought three sets of each flavour to give as Christmas gifts to my three daughters. The Yuzu is delicious with avocado, Umiboshi is so good with eggs, and the Nori is delicious with my home made hummus.
Sugar Rapadura 500g Organic Chefs Choice
$9.29
Sale price
$9.29
Regular price
$0.00
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Available from Birtinya store
SPECIALIST ADVICE
Naturopath In Store
ORGANIC & QUALITY
Certified organic goods
DESCRIPTION
This certified organic rapadura sugar from Chef's Choice is an unrefined, unbleached sweetener harvested from pure sugar cane. Often known as panela sugar, rapadura retains its natural molasses content, giving it a warm caramel flavour and fine, golden texture. Ideal for baking, beverages and everyday cooking, it offers a wholesome alternative to refined white sugar while delivering depth and natural sweetness to your recipes.
Key Benefits
- Certified organic, unrefined and unbleached
- Naturally rich caramel flavour
- Fine texture ideal for baking and beverages
- A natural alternative to refined white sugar
- Versatile for sweet and savoury recipes
Ingredients
- Organic Rapadura Sugar (Organic Panela)
Directions
- Use as a 1:1 substitute for refined white sugar.
- Add to baking, hot drinks, desserts or savoury dishes where a deeper caramel flavour is desired.
- Store airtight to maintain freshness.
Storage Instructions
Store in a cool, dry place. Seal tightly after opening.
Warnings
Do not consume if you are allergic to sugar cane or any of the ingredients.
Additional Information
Rapadura sugar is traditionally produced by evaporating pressed sugar cane juice without separating the molasses, resulting in a naturally flavoured, minimally processed sweetener. Its fine crystals dissolve easily, making it ideal for cakes, biscuits, sauces, coffee, tea and everyday kitchen use.
INGREDIENTS
STORE PICK UP & DELIVERY
Greensmith Grocers is located at
Stockland Birtinya Shopping Centre
Unit 28/8 The Avenue, Birtinya QLD 4575
Monday 8am–6pm
Tuesday 8am–6pm
Wednesday 8am–6pm
Thursday 8am–7pm
Friday 8am–6pm
Saturday 8am–6pm
Sunday 8:30am–5pm