Wasabi Paste 43g Spiral Foods

Wasabi Paste 43g Spiral Foods

$5.95
Sale price  $5.95 Regular price  $0.00
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SKU: 1010166

Wasabi Paste 43g Spiral Foods

$5.95
Sale price  $5.95 Regular price  $0.00

Click & Collect Only

A bold Japanese-style wasabi paste made with real wasabi, ume plum brine, and natural plant-based ingredients. Perfect for sushi, sashimi, noodles, and dipping sauces.

CLICK & COLLECT

CLICK & COLLECT

Available from Birtinya store

SPECIALIST ADVICE

SPECIALIST ADVICE

Naturopath In Store

ORGANIC & QUALITY

ORGANIC & QUALITY

Certified organic goods

DESCRIPTION
Spiral Foods Wasabi Paste offers sharp, aromatic heat with a smooth texture, made from Japanese wasabi (31.6%), sweet potato syrup, and natural ingredients like green pea fibre, rice oil, and ume plum brine. This paste delivers authentic Japanese flavour and pairs perfectly with sushi, soba, noodles, dipping sauces, marinades, and dressings. Vibrant, clean, and easy to use, it adds the ideal kick to your meals.

Usage Instructions

Serve with sushi, sashimi, soba, or dumplings.

Stir into mayonnaise, dressings, or dipping sauces.

Add a small amount to noodle dishes, marinades, or broths.

Storage Instructions

Refrigerate after opening. Use within 4 weeks.

Ingredients

Japanese Wasabi (31.6%)

Sweet Potato Syrup

Green Pea Fibre

Rice Oil

Sea Salt

Water

Tapioca Dextrin

Ume Plum Brine (Ume Plum, Salt)

Mustard Oil

Nutritional Information
Per 6g (Serving)

Energy: 60 kJ

Protein: <1 g

Fat, Total: <1 g

Saturated: <1 g

Carbohydrates: 2 g

Sugars: <1 g

Fibre: <1 g

Sodium: 200 mg

Per 100g

Energy: 989 kJ

Protein: 1.5 g

Fat, Total: 9 g

Saturated: 1.7 g

Carbohydrates: 33.9 g

Sugars: 15 g

Fibre: 6.6 g

Sodium: 3338 mg
INGREDIENTS

Japanese Wasabi (31.6%), Sweet Potato Syrup, Green Pea Fibre, Rice Oil, Sea Salt, Water, Tapioca Dextrin, Ume Plum Brine (Ume Plum, Salt), Mustard Oil

STORE PICK UP & DELIVERY

Greensmith Grocers is located at
Stockland Birtinya Shopping Centre
Unit 28/8 The Avenue, Birtinya QLD 4575

Monday 8am–6pm
Tuesday 8am–6pm
Wednesday 8am–6pm
Thursday 8am–7pm
Friday 8am–6pm
Saturday 8am–6pm
Sunday 8:30am–5pm