Stoke Bites Blueberry Lemon Cheesecake is a plant based snack inspired by the flavour of a classic cheesecake, combining organic cashews, blueberries and a hint of lemon. It is crafted as a convenient sweet snack that can be enjoyed straight from the pack, whether at work, in a lunchbox or as a quick bite during the day.
The combination of dates, cashews and brown rice malt syrup creates a naturally sweet base, while dried blueberries and lemon oil bring a balanced fruit flavour. The texture is soft and slightly dense, similar to a slice-style snack, making it easy to portion and enjoy without preparation. For those searching for plant based cheesecake snacks in Australia, this product offers a simple alternative built from recognisable ingredients.
Key Benefits
- Plant based cheesecake style snack for convenient eating
- Made with organic cashews, blueberries and lemon oil
- Soft, slice style texture suited to on the go snacking
- Naturally sweetened with dates and brown rice malt syrup
- Suitable for everyday sweet snack occasions
Ingredients
Organic cashews, dates, organic sprouted brown rice protein, tapioca starch, organic dried blueberries (organic blueberries, organic apple juice, organic sunflower oil), organic shredded coconut, organic brown rice malt syrup, organic psyllium husk, agar agar [0.4%], organic lemon oil (0.2%) and Himalayan salt.
Directions
Enjoy straight from the pack as a ready to eat snack. Suitable for lunchboxes, travel or as a quick sweet option during the day.
Warnings
Always check the product label for the most current product information before consumption.
Storage Instructions
Store in a cool, dry place away from direct sunlight.
Additional Information
Stoke Bites focuses on creating compact, plant based snacks that fit easily into everyday routines. This blueberry lemon variety reflects a broader shift towards wholefood style snack options, where ingredients such as cashews, coconut and fruit are used to build both texture and flavour. The use of agar agar helps provide structure, while psyllium husk contributes to the consistency of the bite.
Ingredients like blueberries are often chosen for their role in fruit based snacks, and their inclusion here adds both flavour and visual appeal. Research exploring the composition of blueberries health benefits and their place in food products provides useful context for how they are commonly used in modern snack formulations.
This product fits neatly into the growing range of plant based sweet snacks available in Australia, particularly for shoppers looking for options built from organic ingredients and pantry staples. It is a straightforward choice for those wanting something sweet without turning to heavily processed alternatives.
Always read the label to double-check ingredients before consumption.



