Symons Double Brie Biodynamic is made using premium Australian biodynamic milk, producing a soft, velvety brie with a rich, buttery flavour. Its smooth, creamy interior and delicate rind make it ideal for cheese boards, entertaining or enjoying simply with crusty bread.
Key Benefits
Made from Australian biodynamic milk
Soft, creamy texture with a rich flavour
Crafted using traditional methods
Made in Australia from at least 99 percent Australian ingredients
Ingredients
Australian biodynamic milk
Salt
Non-animal rennet
Cultures
Directions
Store refrigerated below 4°C.
Keep sealed when not in use.
Allow to come to room temperature before serving for the best texture and flavour.
Once opened, consume within a reasonable timeframe for best quality.
Always read the product label to confirm ingredients before consumption.
Warnings
Contains milk.
| Weight | 0.0000 g |
|---|
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