Chilli Miso 240g Fermenstation

$27.99
Sale price  $27.99 Regular price  $0.00
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SKU: 102362

Chilli Miso 240g Fermenstation

$27.99
Sale price  $27.99 Regular price  $0.00

Click & Collect Only

FermenStation Chilli Miso is a fermented savoury paste with chilli heat and deep umami flavour, crafted from biodynamic soybeans and brown rice koji.

CLICK & COLLECT

CLICK & COLLECT

Available from Birtinya store

SPECIALIST ADVICE

SPECIALIST ADVICE

Naturopath In Store

ORGANIC & QUALITY

ORGANIC & QUALITY

Certified organic goods

DESCRIPTION

FermenStation Chilli Miso is a bold, flavour-rich fermented paste designed to bring warmth and depth to everyday cooking. Made with biodynamic soybeans and biodynamic brown rice koji, it balances savoury umami with gentle heat from chilli, rounded out by garlic, ginger and carefully selected organic ingredients.

This chilli miso reflects traditional fermentation techniques paired with contemporary flavour building. It is well suited to home cooks who enjoy layered, savoury foods and value small-batch, thoughtfully produced pantry staples. A little goes a long way, adding complexity to simple dishes without overpowering them.


Key Benefits

  • Crafted using traditional fermentation methods

  • Made with biodynamic soybeans and brown rice koji

  • Balanced chilli warmth with savoury umami depth

  • All certified organic ingredients

  • Suitable for vegan and vegetarian diets


Ingredients

Biodynamic soybeans, biodynamic brown rice koji, macrobiotic sea salt, hi-oleic sunflower oil, millet, tamari koji, garlic, tahini, peanut, sesame oil, raw sugar, ginger, chilli, love & respect.
*All certified organic ingredients.


Directions

Use sparingly to add depth and heat to soups, marinades, dressings, stir-fries or roasted vegetables. Can also be stirred through sauces or used as a seasoning paste.


Extended Information

Chilli miso is valued for its ability to deliver both warmth and savoury complexity, making it a versatile addition to a wide range of dishes. The fermentation process develops rich umami notes, while chilli and aromatics provide balance and character rather than sharp heat.

FermenStation's approach centres on biodynamic and organic sourcing, slow preparation and respect for ingredients. This results in a chilli miso that feels considered and adaptable, suitable for everyday meals as well as more creative cooking. It pairs particularly well with vegetables, noodles, grains and plant-based proteins, offering depth with minimal effort.

If you are interested in learning more about the broader role fermented foods can play in everyday eating, this resource offers a helpful overview:
https://www.health.harvard.edu/staying-healthy/fermented-foods-can-add-depth-to-your-diet

Checkout our full FermenStation range here:
https://greensmithgrocers.com.au/brand/fermen-station/

INGREDIENTS

Biodynamic soybeans, biodynamic brown rice koji, macrobiotic sea salt, hi-oleic sunflower oil, millet, tamari koji, garlic, tahini, peanut, sesame oil, raw sugar, ginger, chilli.

STORE PICK UP & DELIVERY

Greensmith Grocers is located at
Stockland Birtinya Shopping Centre
Unit 28/8 The Avenue, Birtinya QLD 4575

Monday 8am–6pm
Tuesday 8am–6pm
Wednesday 8am–6pm
Thursday 8am–7pm
Friday 8am–6pm
Saturday 8am–6pm
Sunday 8:30am–5pm