Dark Chocolate & Hazelnut Darl Bar 40g Thanks Darl

Darl Bars will help you feel energised and nourished, especially when you’re craving something a little bit sweet. They’re the perfect healthy treat for mid-afternoon munchies or a hungry belly that needs a snack on the go.

We make them by hand in our Byron Bay bakehouse using Australian ingredients like hazelnuts, pumpkin seeds and macadamia oil. We then add a touch of brown rice syrup and bake till they’re crunchy, chewy and a tiny bit sweet.

Enjoy with a cuppa, on the road, in lunchboxes or as a healthy snack. Try Darl Bars and ban boring snacking from your life forever!

All Darl Bars are:

• Plant based
• Source of Protein
• Gluten Free
• Oven Baked
• Low in Sugar

Bars have a shelf life of 9 months and don't need refrigeration

Ingredients: High protein seed blend (Australian pumpkin seeds, sunflower seeds*, flax seeds), brown rice syrup, hazelnut flour, slivered almonds, dark chocolate (cocoa mass, sugar, cocoa powder, soy lecithin), macadamia oil, coconut*, buckwheat*, Himalayan pink salt

*Organic Ingredients
What's Special About Our Ingredients:
Australian Hazelnuts - grown in northern Victoria by 3rd generation farmer Claudio whose been growing hazelnuts since 1974. Read Claudios story here
70% Cocoa Dark Chocolate - sourced from Belgian Chocolate company Callebaut who have been making chocolate since 1911.
Macadamia oil – grown and pressed sustainably in northern NSW, near where we make our Darl Bars. High in antioxidants and low in saturated fats, it adds a buttery, smooth flavour to our bars.
Australian Pumpkin Seeds - sourced from the only growers of pumpkin seeds in all of Australia! Our growers use biodynamic farming practices which produce seeds that are 30% higher in protein, zinc and magnesium than overseas varieties