Gluten Free Fettuccine 250g Pepe Leon

Pepe Leon’s Kitchen Fettuccine is a fresh, flat ribbon pasta made locally using traditional Italian methods. Perfectly portioned in a 250g pack, it delivers silky texture, consistent thickness, and restaurant-quality flavour at home. Ideal for creamy Alfredo, rich Bolognese, pesto, or simple butter and parmesan dishes.

Cooking Instructions

• Bring a large pot of salted water to the boil.

• Add pasta and cook until al dente, stirring gently.

• Drain immediately and toss with sauce, olive oil, or butter.

• Serve hot for best flavour and texture.

Storage Information

• Keep refrigerated.

• Once opened, consume within a few days.

• Can be frozen; thaw in the fridge before cooking.

Why Choose This Product

• Fresh pasta (not dried or imported)

• 250g pack — ideal for 2–3 servings

• Flat ribbon shape holds sauce beautifully

• Ready in minutes for quick, quality meals

• Locally produced with authentic techniques