Natural Yoghurt 1kg Lactose Free Mungalli

Mungalli Creek Natural Yoghurt 1 kg (Lactose Free) is crafted from biodynamic full-cream milk, slowly set in the tub so a decadent layer of cream rises naturally to the top. The yoghurt is made by adding lactase enzyme to break down lactose, making it gentle for those with lactose intolerance.

Why Choose Mungalli Creek Natural Yoghurt (Lactose Free)

• Certified biodynamic and organic, made with full-cream milk from pasture-raised cows

• Lactose-free by adding lactase enzyme, supporting digestive comfort for lactose-sensitive consumers. 

• Tub-set form which allows the cream to rise naturally giving premium texture and flavour

• Free from emulsifiers, colourants or synthetic thickeners. 

• 1 kg pack size suitable for households and regular use

Ingredients

Biodynamic full-cream milk, organic milk solids, live yoghurt cultures (Lactobacillus acidophilus, Bifidobacterium, Streptococcus thermophilus, Lactobacillus delbrueckii ssp. lactic & ssp. bulgaricus). 

Pack Size

1 kg tub (exact number of servings will depend on serving size; approx 5 servings per kg at 200g each)