I love the Furikake range so much I've bought three sets of each flavour to give as Christmas gifts to my three daughters. The Yuzu is delicious with avocado, Umiboshi is so good with eggs, and the Nori is delicious with my home made hummus.
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CLICK & COLLECT
Available from Birtinya store
SPECIALIST ADVICE
Naturopath In Store
ORGANIC & QUALITY
Certified organic goods
DESCRIPTION
We can use food as medicine in our everyday lives, to help realign us to a state of balance. Turmeric and black pepper work synergistically to reduce inflammation in the body, with pepper increasing the absorption of Curcumin 20-fold. The inclusion of cinnamon and ginger make this a grounding blend - earthy and nutty, tastefully uplifted with green mango and lemon. Enjoy daily, and use for inflammation management. Nourish your inner sparkle!
High Potency Turmeric (5% curcumin)* Ginger* Ceylon Cinnamon* Green Mango* Lemon Powder* Black Pepper*
*=Certified organic ingredient;
Turmeric Latte
Add 1-2 teaspoons to 1 cup of hot milk of any kind, or serve with cold milk over ice.
Smoothie
Add 1-2 teaspoons to a blender with 1 frozen banana, 1 cup of milk, 1 cup of water, 1 tablespoon seeds (i.e., chia, flaxseed) & if desired plant protein.
Baking
Add 1-2 teaspoons to your pancake, bread, muffin or cake recipe for a healthy golden glow.
High Potency Turmeric (5% curcumin)* Ginger* Ceylon Cinnamon* Green Mango* Lemon Powder* Black Pepper*
*=Certified organic ingredient;
Turmeric Latte
Add 1-2 teaspoons to 1 cup of hot milk of any kind, or serve with cold milk over ice.
Smoothie
Add 1-2 teaspoons to a blender with 1 frozen banana, 1 cup of milk, 1 cup of water, 1 tablespoon seeds (i.e., chia, flaxseed) & if desired plant protein.
Baking
Add 1-2 teaspoons to your pancake, bread, muffin or cake recipe for a healthy golden glow.
STORE PICK UP & DELIVERY
Greensmith Grocers is located at
Stockland Birtinya Shopping Centre
Unit 28/8 The Avenue, Birtinya QLD 4575
Monday 8am–6pm
Tuesday 8am–6pm
Wednesday 8am–6pm
Thursday 8am–7pm
Friday 8am–6pm
Saturday 8am–6pm
Sunday 8:30am–5pm