Olive Green Organics GF Mung Bean Spaghetti is an organic gluten free pasta made from a blend of organic mung bean, organic rice, and organic quinoa. It offers a practical alternative to traditional wheat pasta, with a composition that works well across a range of everyday meals, from simple tomato-based dishes to vegetable-focused cooking.
The inclusion of mung bean gives this pasta a slightly different texture compared to standard rice pasta, while still remaining easy to prepare and familiar to use. It pairs well with light sauces, olive oil, sautéed vegetables, or legumes, making it a flexible option for those building meals around wholefood ingredients.
This organic spaghetti fits naturally into Australian kitchens where gluten free pantry staples are increasingly part of everyday cooking. It is suited to both quick weeknight meals and more considered dishes where ingredient quality and simplicity matter.
Key Benefits
- Organic gluten free spaghetti made with mung bean, rice, and quinoa
- Suitable for a wide range of pasta dishes and everyday meals
- Made from a short list of clearly defined organic ingredients
- Versatile option for plant-based and wholefood cooking
Ingredients
Organic Mung Bean (52%), Organic Rice, Organic Quinoa (8%)
Directions
Cook in a large pot of boiling water until tender. Stir occasionally to prevent sticking. Drain and rinse lightly if desired, then combine with your preferred sauce, vegetables, or protein.
Warnings
No specific warnings have been supplied for this product.
Free From
Gluten free
Storage Instructions
Storage instructions have not been supplied for this product.
Additional Information
Mung beans have long been used in a variety of traditional cuisines and are now increasingly found in modern pantry staples like pasta and noodles. Their use in this spaghetti contributes to a slightly firmer bite, which works well in dishes where you want the pasta to hold its shape alongside sauces and vegetables.
This style of pasta is particularly useful for simple, ingredient-focused cooking. It can be paired with seasonal produce, olive oil, herbs, or pantry staples like tinned tomatoes to create balanced meals without requiring complicated preparation. The addition of quinoa alongside rice and mung bean helps round out the texture while keeping the ingredient list straightforward.
For more general information about the health benefits of mung beans and how they are used in everyday diets.
If you are exploring more options in this category, you can browse the full Greensmith Grocers pasta and sauce range here.
Always read the label to double-check ingredients before consumption.



