Salt Reduced Tamari 250ml from Spiral Foods is a traditionally brewed Japanese style soy sauce made from whole soybeans, water, sea salt and a small amount of alcohol used as a preservative. With lower sodium than regular tamari, it provides a rich, smooth umami flavour without overwhelming saltiness.
This tamari is ideal for stir fries, soups, noodles, vegetables, tofu, salads, marinades, dipping sauces and rice dishes. Its balanced flavour makes it a versatile pantry staple for both traditional Japanese recipes and everyday home cooking.
Approximate alcohol content is plus or minus 5 percent added as a preservative.
Ingredients
Whole soybeans
Water
Sea salt
Alcohol
Nutritional Information
Per 10 millilitres
Energy 29 kilojoules
Protein less than 1 gram
Fat total less than 1 gram
Fat saturated 0 grams
Carbohydrates less than 1 gram
Sugars less than 1 gram
Sodium 415 milligrams
Per 100 millilitres
Energy 289 kilojoules
Protein 9.3 grams
Fat total less than 1 gram
Fat saturated 0 grams
Carbohydrates 7.3 grams
Sugars less than 1 gram
Sodium 4150 milligrams
Usage Instructions
Use in stir fries, broths, marinades, dipping sauces, dressings and rice or noodle dishes.
Add to vegetables, tofu, soups or grilled foods for added depth of flavour.
Adjust amount to taste.
Storage Instructions
Store in a cool dry place before opening.
Refrigerate after opening.
Keep tightly sealed to maintain quality.
| Weight | 0.0000 g |
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